15 Steamed Low Carb Recipes
1. Steamed Fish in Banana Leaf INGREDIENTS 4 6 oz grouper fillets (4 x 170 grams) Coarse salt and freshly cracked black pepper, to taste Banana leaves, 4 pieces cut into 10x10-inch squares 2 cloves garlic, minced 1 tsp toasted cumin seeds, ground (5 ml) 4 kaffir lime leaf or grated zest of 2 limes Butchers twine, 4 pieces cut into 12-inch pieces 2 limes, sliced, grilled, to garnish DIRECTIONS 1. Prepare a bamboo steamer or a double boiler with a perforated insert. Fill bottom with water and bring to a boil. Reduce to low and simmer. Cover until ready to use. 2. Meanwhile, to prepare fish: Season fish with salt and freshly cracked pepper on both sides. Lay banana...